The Extravirgin olive oil
Home | Guestbook | Contact | Books
italiano
NewsLinksEventsPartners
HospitalityParksRoutesArt citiesCastlesMedieval churchesRefugesHandicraftGastronomyNews & Events
 Home » Gastronomy » The Extravirgin olive oil
Products
Legumes and Spelt
Cheese
Honey
Extravirgin olive oil
The Truffles
Wines
Saffron
Typical plates
The Pasta
The Meats
The Fish
The Dessert

 The Extravirgin olive oil


Olive is a beautiful tree and from its precious fruit man has been able to get a precious aliment: olive oil. In Abruzzo there are many different Varieties like Dritta Tortiglione Carboncella and Gentile.

A rich variegated patrimony with different kind of oil: bitter, spicy, fruity, sweet etc. It is an emotion running through these suggestive landscapes along the olive streets, searching a farm where to buy extravirgin olive oil.

It is not just a simple buying, it is a return a rediscovery of a plant and of a land’s product, tied to human history. It is the discovery of an important basic in daily diet.

03/11/2004


  Home | Guestbook | Contact | Books
© 2004-2005 - Content and Design are property of Abruzzo Verde Blu - Credits: